Restaurants · Bidart

Restaurant in Bidart: Grilled Dishes by the Water

Kaliko Restaurant offers fresh, seasonal, home-style cuisine. Our chef sources ingredients directly from Basque producers and cooks many of the dishes over an open fire.

Weekday lunchtime

Daily Special for €25

Appetizer, main course, and dessert, prepared each morning (except in the summer).

On Sunday

Set menu for €34

A beautiful cut of meat or fish to share, perfect for a meal with family or friends. A vegetarian option is available.

À la carte

The Featured Dish

Appetizers
Hinx Foie Gras Terrine
19 €
Fresh figs, Espelette pepper jam, brioche
Savory French Toast
16 €
Siphon with truffled potatoes, smoked duck breast, and bread chips
Gravlax of Sea Bream
15 €
Olive oil and lemon, dill virgin olive oil, kiwi, and Granny Smith
Dishes
Guinea fowl fillet
26 €
Crispy nem, glazed carrots, and sage juice
BBQ Beef Cut
28 €
Dauphinois gratin, sautéed mushrooms, and reduced sauce
Fish from the fish market
25 €
Cream of broccoli soup, fennel salad, and lemon butter
Vegetable Ravioli
19 €
Gorgonzola cream, basil pesto, and toasted hazelnuts
At the barbecue
Subject to availability
Meat or fish of the day, potatoes, and vegetables
Desserts
Ossau-Iraty Irungaraia Ewe
10 €
Walnuts and cherry jam, Erretegia Cheese Shop
The Pear
9 €
Vanilla mousse, speculoos shortbread, tonka bean, and caramel
Yuzu Lemon Cream
9 €
Meringue, herb sorbet, and candied citrus fruits
Chocolate and praline
10 €
Hazelnut Gavotte, Cocoa Crumble, and Calamansi Gel
Download the map (PDF)Drinks & Cocktails (PDF)Wine List (PDF)
The Location

Riverfront terrace or by the fireplace

On sunny days, enjoy the sunny terrace along the Uhabia River; the children play in the flower-filled garden. In winter, relax in the air-conditioned room by the fireplace.

Hours

When should I come?

  • During the season: every day from 8 a.m. to 11 p.m.
  • Off-season: Sunday through Wednesday from 8 a.m. to 4 p.m., Thursday through Saturday from 8 a.m. to 11 p.m.
Frequently Asked Questions

Good to Know

Is the restaurant open to non-guests?

Yes, it's open to everyone. Reservations are recommended.

How much do the set menus cost?

On weekdays at lunchtime, the daily special is €25 (except in the summer). On Sundays, there is a set menu for €34 that includes a dish to share.

Do you offer vegetarian dishes?

Yes, including a vegetarian option on the Sunday menu and à la carte.

What are the hours?

During the season, every day from 8 a.m. to 11 p.m. During the off-season, Sunday through Wednesday from 8 a.m. to 4 p.m., and Thursday through Saturday from 8 a.m. to 11 p.m.

Can we bring our children?

Yes: a garden with playground equipment and a children's area at the restaurant.

Is there a parking lot?

Yes, it's free for restaurant customers.

Are pets allowed?

Yes, pets are welcome in the restaurant, as long as they are kept on a leash.

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